All episodes Season 7 S07E06 2016-05-29 60 min 2010s CNN

Anthony Bourdain: Parts Unknown

Senegal

TV Flash files “Senegal” as hour 54 of 95 in the TV Flash guide — Anthony Bourdain: Parts Unknown (2013–2018) on CNN, season 7, episode 6, aired 2016-05-29, 60 min.

From the desk

How this hour is filed

This leaf is S07E06: listed hour 54 of 95 in the Anthony Bourdain: Parts Unknown guide, hour 6 of 7 in season 7. It aired 2016-05-29 (60 min). The listed hour before it is “Tblisi, Georgia” (S07E05). Next is “Cologne, Germany” (S07E07).

Anthony Bourdain: Parts Unknown — Senegal (S07E06)

Catalog log

Broadcast listing — not a TV Flash recap.

Bourdain explores the distinct culture of the West African nation Senegal, which despite its deep-rooted religious beliefs, is known for its nightlife, global musical influence, vibrant fashion scene, rich food culture and history of tolerance. Featured guides on this journey include Chef Pierre Thiam, NPR Africa correspondent Ofeibea Quist Arcton, and famed musician Youssou N'Dour, for conversation and a taste of maffe, a much loved rich beef stew, popular throughout West Africa.

Viewer FAQ

Where does Senegal sit in the Anthony Bourdain: Parts Unknown guide?

S07E06 is listed hour 54 of 95 — hour 6 of 7 in season 7, season 7 episode 6.

When did Anthony Bourdain: Parts Unknown S07E06 air?

Senegal aired 2016-05-29 and is listed at 60 minutes.

Do I need to watch in order?

Each episode is a place. Jump by curiosity — Iran, Libya, Congo, or a city you think you already know. The ethic is consistent; the map is not a serial plot.

In the series

Why this series still plays

Anthony Bourdain sits at tables through conflict and history, eating without tourist gloss. CNN as unlikely prestige: food as politics, loneliness, and grace. Travel television with literary soul — curiosity as ethics — and a body of work that rewatches now as both journalism and a decade's memorial.

The first look is a table without tourist gloss. Anthony Bourdain sits with people around the world, eating through history and conflict — CNN series premiered **2013**, an unlikely network turned prestige destination: food as politics, loneliness, and grace. Multiple Emmys. Episodes in Iran, Libya, Congo and more became teaching texts. Curiosity as ethics. Travel television with literary soul — the table as journalism, the plate as pretext for who gets to be seen. Tessa's tags will rank a "best bite." Let them.…

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