All episodes Season 9 S09E02 2017-05-07 60 min 2010s CNN

Anthony Bourdain: Parts Unknown

San Sebastian

TV Flash files “San Sebastian” as hour 66 of 95 in the TV Flash guide — Anthony Bourdain: Parts Unknown (2013–2018) on CNN, season 9, episode 2, aired 2017-05-07, 60 min.

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How this hour is filed

This leaf is S09E02: listed hour 66 of 95 in the Anthony Bourdain: Parts Unknown guide, hour 2 of 8 in season 9. It aired 2017-05-07 (60 min). The listed hour before it is “Los Angeles” (S09E01). Next is “Laos” (S09E03).

Anthony Bourdain: Parts Unknown — San Sebastian (S09E02)

Catalog log

Broadcast listing — not a TV Flash recap.

Bourdain visits the coastal city of San Sebastian in the Basque Country, famous for its spectacular views and incomparable fresh seafood. Alongside friend and renowned chef Juan Mari Arzak, Bourdain dines at favorite haunt Ganbara for its popular dish of seared wild mushrooms and foie gras with raw egg yolk and is given a taste of the finest Basque delicacies prepared simply, including grilled turbot at famed restaurant Elkano, in Getaria.

Viewer FAQ

Where does San Sebastian sit in the Anthony Bourdain: Parts Unknown guide?

S09E02 is listed hour 66 of 95 — hour 2 of 8 in season 9, season 9 episode 2.

When did Anthony Bourdain: Parts Unknown S09E02 air?

San Sebastian aired 2017-05-07 and is listed at 60 minutes.

Do I need to watch in order?

Each episode is a place. Jump by curiosity — Iran, Libya, Congo, or a city you think you already know. The ethic is consistent; the map is not a serial plot.

In the series

Why this series still plays

Anthony Bourdain sits at tables through conflict and history, eating without tourist gloss. CNN as unlikely prestige: food as politics, loneliness, and grace. Travel television with literary soul — curiosity as ethics — and a body of work that rewatches now as both journalism and a decade's memorial.

The first look is a table without tourist gloss. Anthony Bourdain sits with people around the world, eating through history and conflict — CNN series premiered **2013**, an unlikely network turned prestige destination: food as politics, loneliness, and grace. Multiple Emmys. Episodes in Iran, Libya, Congo and more became teaching texts. Curiosity as ethics. Travel television with literary soul — the table as journalism, the plate as pretext for who gets to be seen. Tessa's tags will rank a "best bite." Let them.…

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