Anthony Bourdain: Parts Unknown
San Sebastian
Season 9, Episode 2 · Aired 2017-05-07
Synopsis
Bourdain visits the coastal city of San Sebastian in the Basque Country, famous for its spectacular views and incomparable fresh seafood. Alongside friend and renowned chef Juan Mari Arzak, Bourdain dines at favorite haunt Ganbara for its popular dish of seared wild mushrooms and foie gras with raw egg yolk and is given a taste of the finest Basque delicacies prepared simply, including grilled turbot at famed restaurant Elkano, in Getaria.
In the series
This episode is part of Anthony Bourdain: Parts Unknown (2013–2018) on CNN.
Bourdain’s global table — food as politics, loneliness, and grace.
Key cast
- Anthony Bourdain as Host